Stainless steels are now cheaper than ever, but there is still room to minimise costs (see Table 1), which will improve the bottom line for individual companies, projects and the industry as a whole.
Stainless steel forms a significant part of a beef abattoir, including the conveyors, fixed and elevated platforms, sterilisers, chutes, hand wash basins and, of late, water supply and wastewater piping. The stainless component may now expand even further in new abattoirs with the recent development of cast stainless steel skids and forged hooks for use on dressing conveyors.
Quick and easy tips for keeping that shine
Retaining a sparkling finish on stainless steel surfaces is just a matter of a few simple steps. And you don't need expensive products or special equipment - ordinary household cleaners are usually all that's required. You just need to bear in mind a few easy DOs and DON'Ts...
A decor has to be unique to stand out among the trendy cafes and nightclubs in Park Road, Milton, one of Brisbane’s most fashionable locations, and it certainly has to possess the wow factor to compete with the multitude of sensory experiences which greet clubbers out to see the latest bands and DJs.
The visual performance of outdoor stainless steel depends on five interrelated factors:
• Surface finish - smooth and clean and free of crevices.
• Grade selection - appropriate for environment.
• Good design - rain washing and uniform draining.
• Maintenance program - regular cleaning.
• End user expectations.